Organic compounds
The chemistry of carbon compounds. All organic compounds contain carbon as an essential element; most also contain hydrogen, and many contain oxygen.
Ionic compounds such as carbonates, cyanides, carbides and cyanates, and the oxides of carbon, are classified as inorganic compounds although they contain carbon.
Organic compounds are famous for their large number and diverse behaviour: several million are known, natural or made in the laboratory. They include biomolecules (proteins, enzymes, carbohydrates, lipids, vitamins, nucleic acids), medicines, synthetic fibres, plastics and fuels. Carbon forms more compounds than all the other elements put together.
| Organic compounds | Inorganic compounds |
|---|---|
| Contain carbon, usually with hydrogen. | Formed by all elements; carbon only as carbonates, carbon oxides, cyanides. |
| Covalent. | Often ionic. |
| Low melting and boiling points. | Usually high melting and boiling points. |
| Mostly insoluble in water, soluble in organic solvents. | Often soluble in water. |
| Burn (combustible). | Mostly do not burn. |
| Several million compounds. | Fewer compounds. |